Input sequence

Protein name Taste receptor type 2 member 123
Organism Rattus norvegicus Length 333
Disorder content 18.0% ProS content 18.0%
IDEAL NA UniProt Q9JKF0

Prediction

Order Disorder ProS RPS-BLAST:Pfam HMMER:Pfam HMMER:SCOP SEG:LCR TMHMM:TMhelix 0 333 1-6 7-131 132-133 134-159 160-164 165-169 170-178 179-184 185-204 205-315 316-333 7-131 134-159 165-169 179-184 205-315 1-6 132-133 160-164 170-178 185-204 316-333 1-6 132-133 160-164 170-178 185-204 316-333 14-318 1-322 7-329 136-153 212-226 258-270 15-37 58-77 92-114 134-156 205-227 251-273 283-305 PF05296(3-293) 4e-43 45.63% PF05296 1.8e-74 258.0% f.13.1 8.4e-17 54.6%

Sequence

MFSQKTNYSHLFTFSIIFYVEIVTGILGNGFIALVNIMDWLKRRRISTADQILTALALTR
LIYVWSVLICILLLFLCPHLSMRPEMFTAIGVIWVVDNHFSIWLATCLGVFYFLKIASFS
NSLFLYLKWRVKKVVLMIILISLIFLMLNISSLGMYDHFSIDVYEGNMSYNLVDSTHFPR
IFLFTNSSKVFLIANSSHVFLPINSLFMLIPFTVSLVAFFVLFLSLWKHHKKMQVNAKGP
RDASTMAHTKALQIGFSFLLLYAIYLLFIITGILNLDLMRCIVILLFDHISGAVFSISHS
FVLILGNSKLRQATLSVLPCLRCRSKDMDTVVF

Region:1-333
Length:333aa
Label:Full sequence
Reset:click