Input sequence

Protein name Maltose fermentation regulatory protein MAL33
Organism Saccharomyces cerevisiae Length 468
Disorder content 15.2% ProS content 11.5%
IDEAL NA UniProt P38157

Prediction

Order Disorder ProS BLAST:PDB RPS-BLAST:PDB RPS-BLAST:Pfam HMMER:Pfam HMMER:Pfam RPS-BLAST:SCOP HMMER:SCOP SEG:LCR 0 468 1-43 44-73 74-124 125-142 143-293 294-297 298-349 350-353 354-449 450-468 1-43 74-124 143-293 298-349 354-449 44-73 125-142 350-353 450-468 44-73 125-136 452-459 465-468 7-42 7-44 7-36 6-43 164-264 4-46 4-48 224-234 1d66A(3-39) 7e-05 40.54% 1zmeC(3-40) 5e-10 44.74% PF00172(2-32) 8e-06 61.29% PF00172 2.7e-17 68.1% PF04082 1e-26 99.3% 1wffA(24-73) 1e-08 12.0% g.38.1 4.1e-12 38.4%

Sequence

MTLVKYACDYCRVRRVKCDGKKPCSRCIEHNFDCTYQQPLKKRGSKPIGTRSLKYIPKAK
MFIDNKSCTAAAEILMKVPKKVIDQCLRLYHDNLYVIWPLLSYDDLHKLLDEEYNDHYVY
WFLVALSAANLSDLQSELESEGGFSFTGKQLAVLCMSSRQQFDDLSGRDIFRIMTYYCLL
RCFSQSSDVRNSYRLCREAIGLVIVAGLHREKAYESLSFREQQLLRKVYYLLLLTERYYS
VYVHCVTSLDTTIAPPQPEFVTDPRLSLDSFFEMIRVFTVPGKCFFDALATESTSGSCTE
DSLKKIWKELHTASLEIEPWSYGYVDISFSRHWIRALAWKLVFQMNGTKFFSNANNAHIL
VEIAKDMLDDIFLTPNNLYDVHGPGIPMKSLEVANALVDIVNKYDHNMKLEAWNILCDVS
KFVFSLKHCNHKMFQRFSTKCQSALIDLPISRPLRLNDDSKDEDDIIP

Region:1-468
Length:468aa
Label:Full sequence
Reset:click